Well I don’t know if my friend Anne actually came up with this dip but I got the recipe from her so I will fondly refer to it as “hers.” (Love ya, Anne!)
Prepare for deliciousness…
Anne's Easy Taco Dip
2019-03-13 09:17:43
Serves 12
The best dip to bring to any party of just as a meal at home
245 calories
8 g
60 g
20 g
9 g
12 g
126 g
379 g
2 g
0 g
6 g
Amount Per Serving
Calories 245
Calories from Fat 179
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Total Carbohydrates 8g
3%
Sugars 2g
Protein 9g
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
- 1 Can of Refried Beans
- 8 oz of Cream Cheese
- 1 Packet of Taco Dip
- 16 oz of sour cream
- 1 Jar of Salsa
- 2 cups Shredded Cheese
- 2 cups Shredded Lettuce
- 1 can Sliced Black Olives
- Spread softened cream cheese on the bottom of the pan followed by the can of refried beans. Add the packet of taco seasoning to the sour cream and layer this on top of the refried beans. Finish off by layering salsa, cheese, lettuce and sliced black olives.
- Enjoy right away or let the dip settle for a bit so the taco seasoning isn't so potent.
By Christi
Between3Sisters http://between3sisters.com/
I love this taco dip recipe because it is so quick and easy! What’s your favorite taco dip recipe? Share below if you have a tip!